Description
Coriander seeds (or dhania) are warm, nutty, spicy, and orange-flavored traditional spice. These plump and brown seeds have a hollow cavity that bears essential oils, which upon roasting increase their flavor, aroma, and pungency; that they flavor various kinds of masalas. With antiseptic properties, coriander seeds cure skin ailments and hair fall. They aid in digestion, tackle diabetes and keep a check on cholesterol.
